Early departure. Start the day visiting the caffee processing company, where we will enjoy a delicious breakfast. Then we will be treated to a coffee tour in an actual coffee plantation where we will learn the ancient techniques used by the experts to produce some of the best coffee in Costa Rica and around the world. The careful process involved in the cultivation, harvesting and roasting of the Golden Bean will then be illustrated, very hands-on, and then we will savor the delectable product.
After the coffee tour, we will continue to Poas Volcano National Park. The Poás Volcano is an active 2,708-metre (8,885 ft) stratovolcano. The crater of the volcano is over a mile across and 1050 feet deep. At the Volcano we will have time to enjoy the impressive main crater with its sulfur fumaroles, and hike on a trail to the beautiful Botos Lagoon as we learn about the different ecosystems in the park.
After Poás, we will continue to La Paz Waterfall Garden for lunch that includes multiple selections of traditional Costa Rican dishes. Return to hotels.
Important Information: Due to the altitude and activity of the Poás Volcano, this tour is not recommended to any person with heart conditions, high blood pressure, people who have had a recent surgery, pregnant women or children.
The tour is operated subject to minimum number of participants.